Mini Waffle Sandwiches
                    
                    
                        
                        
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                     This triple-decker treat is a breakfast and lunch mash up!  Layer deli meats and cheese on mini waffles and top it off with a gherkin.   Campbell's® Condensed Chicken Noodle Soup makes a perfect pairing for these fun sandwiches. 
                                        
                        Instructions
                        
                            Spread the honey mustard on one side of the waffles. Divide the turkey and half the cheese among 4 waffles.  Top with the another layer of waffles, the ham, remaining cheese and remaining waffles.  Top each sandwich with a pickle and secure with a wooden pick.                        
                     
                 
                
                    
                        Ingredients
                        
                            2 tablespoons honey mustard12 frozen mini waffles, toasted4 slices deli turkey breast2 slices Cheddar cheese, cut in quarters4 slices deli ham4 mini sweet gherkin pickle